Coba tahu dari dulu, pisang mentah bisa dibikin gini ternyata enak bgt wei #cooking #jajanan #pisang
ranked 11 of 2786 in Drinks & Desserts
Pisang Pipih Goreng Sambal Terasi
Smashed Fried Plantain with Shrimp Paste Sambal
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Potong pisang kecil-kecil, kupas, lalu cuci di air garam.
- Goreng sebentar agar pisang lebih lunak, lalu angkat dan tiriskan.
- Setelah benar-benar dingin, pipihkan pisang.
- Goreng lagi di minyak panas dengan api sedang cenderung kecil hingga benar-benar garing.
- Di sisa minyak, masak tomat, bawang merah, bawang putih, cabai rawit, cabai keriting, dan terasi hingga layu.
- Matikan kompor, lalu ulek setengah kasar.
- Masak lagi dengan kaldu jamur, gula, dan garam.
- Tambahkan pisang goreng, lalu aduk sebentar.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Cut the bananas into small pieces, peel them, then wash in salted water.
- Fry briefly so the bananas soften, then remove and drain.
- Once completely cool, flatten the bananas.
- Fry again in hot oil over medium to low heat until really crispy.
- In the remaining oil, cook the tomatoes, shallots, garlic, bird's eye chilies, curly red chilies, and shrimp paste until wilted.
- Turn off the stove, then grind coarsely with a mortar.
- Cook again with mushroom stock powder, sugar, and salt.
- Add the fried bananas, then stir briefly.
Cook Mode
Coba tahu dari dulu, pisang mentah bisa dibikin gini ternyata enak bgt wei #cooking #jajanan #pisang
Coba tahu dari dulu, pisang mentah bisa dibikin gini ternyata enak bgt wei #cooking #jajanan #pisang
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Potong pisang kecil-kecil, kupas, lalu cuci di air garam.
- Goreng sebentar agar pisang lebih lunak, lalu angkat dan tiriskan.
- Setelah benar-benar dingin, pipihkan pisang.
- Goreng lagi di minyak panas dengan api sedang cenderung kecil hingga benar-benar garing.
- Di sisa minyak, masak tomat, bawang merah, bawang putih, cabai rawit, cabai keriting, dan terasi hingga layu.
- Matikan kompor, lalu ulek setengah kasar.
- Masak lagi dengan kaldu jamur, gula, dan garam.
- Tambahkan pisang goreng, lalu aduk sebentar.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Cut the bananas into small pieces, peel them, then wash in salted water.
- Fry briefly so the bananas soften, then remove and drain.
- Once completely cool, flatten the bananas.
- Fry again in hot oil over medium to low heat until really crispy.
- In the remaining oil, cook the tomatoes, shallots, garlic, bird's eye chilies, curly red chilies, and shrimp paste until wilted.
- Turn off the stove, then grind coarsely with a mortar.
- Cook again with mushroom stock powder, sugar, and salt.
- Add the fried bananas, then stir briefly.
Cook Notes
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