Cemilan yang bikin heboh ibu ibu arisan #miegoreng #sambellampung #sambel #cemilan
ranked 8 of 80 in Sambal & Sauces
Lumpia Mi Goreng Sambal
Fried Noodle Spring Rolls with Chili Sauce
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Lumpia mi:
Sambal:
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Rebus mi goreng.
- Tambahkan daun bawang, telur, dan bumbu mi instan, aduk rata.
- Letakkan di atas kulit lumpia, lipat seperti amplop, lalu rekatkan dengan air.
- Goreng lumpia.
- Cincang kasar cabai rawit, air, dan gula dengan chopper.
- Pindahkan ke teflon, masak sebentar hingga airnya agak surut.
- Tambahkan bawang putih bubuk dan cabai bubuk, masak hingga mendidih.
- Tambahkan cuka, lalu larutan maizena.
- Dinginkan sambal agar lebih kental.
- Angkat dan tiriskan lumpia mi.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Noodle rolls:
Chili sauce:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Boil the instant fried noodles.
- Add scallion, egg, and the noodle seasoning, and mix well.
- Place on a spring roll wrapper, fold like an envelope, then seal with water.
- Fry the rolls.
- Coarsely chop the bird's eye chilies, water, and sugar in a chopper.
- Transfer to a nonstick pan and cook briefly until the liquid reduces a little.
- Add garlic powder and chili powder, then bring to a boil.
- Add vinegar, then the cornstarch slurry.
- Let the chili sauce cool so it thickens.
- Remove the rolls from the oil and drain.
Cook Mode
Cemilan yang bikin heboh ibu ibu arisan #miegoreng #sambellampung #sambel #cemilan
Cemilan yang bikin heboh ibu ibu arisan #miegoreng #sambellampung #sambel #cemilan
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Lumpia mi:
Sambal:
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Rebus mi goreng.
- Tambahkan daun bawang, telur, dan bumbu mi instan, aduk rata.
- Letakkan di atas kulit lumpia, lipat seperti amplop, lalu rekatkan dengan air.
- Goreng lumpia.
- Cincang kasar cabai rawit, air, dan gula dengan chopper.
- Pindahkan ke teflon, masak sebentar hingga airnya agak surut.
- Tambahkan bawang putih bubuk dan cabai bubuk, masak hingga mendidih.
- Tambahkan cuka, lalu larutan maizena.
- Dinginkan sambal agar lebih kental.
- Angkat dan tiriskan lumpia mi.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Noodle rolls:
Chili sauce:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Boil the instant fried noodles.
- Add scallion, egg, and the noodle seasoning, and mix well.
- Place on a spring roll wrapper, fold like an envelope, then seal with water.
- Fry the rolls.
- Coarsely chop the bird's eye chilies, water, and sugar in a chopper.
- Transfer to a nonstick pan and cook briefly until the liquid reduces a little.
- Add garlic powder and chili powder, then bring to a boil.
- Add vinegar, then the cornstarch slurry.
- Let the chili sauce cool so it thickens.
- Remove the rolls from the oil and drain.
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