Pertama kali bikin dan suami langsung geleng2 kepala #ayambetutu #reseprumahan #cooking #menu
Ayam Betutu
Balinese Ayam Betutu
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Haluskan bumbu dengan chopper.
- Tumis bumbu halus hingga wangi.
- Tambahkan daun salam dan daun jeruk, lalu masak hingga bumbu matang.
- Tambahkan gula, garam, dan ayam pejantan, lalu aduk hingga ayam terbalut bumbu.
- Tambahkan 1000 ml air dan 4 kubus kaldu rasa ayam.
- Tutup dan masak hingga air benar-benar menyusut.
- Sajikan.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Grind the spice paste in a chopper until smooth.
- Saute the spice paste until fragrant.
- Add the bay leaves and kaffir lime leaves, then cook until the paste is fully cooked.
- Add sugar, salt, and the chicken, then stir until the chicken is coated in the paste.
- Add 1000 ml water and 4 chicken bouillon cubes.
- Cover and cook until the liquid has fully reduced.
- Serve.
Cook Mode
Pertama kali bikin dan suami langsung geleng2 kepala #ayambetutu #reseprumahan #cooking #menu
Pertama kali bikin dan suami langsung geleng2 kepala #ayambetutu #reseprumahan #cooking #menu
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Haluskan bumbu dengan chopper.
- Tumis bumbu halus hingga wangi.
- Tambahkan daun salam dan daun jeruk, lalu masak hingga bumbu matang.
- Tambahkan gula, garam, dan ayam pejantan, lalu aduk hingga ayam terbalut bumbu.
- Tambahkan 1000 ml air dan 4 kubus kaldu rasa ayam.
- Tutup dan masak hingga air benar-benar menyusut.
- Sajikan.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Grind the spice paste in a chopper until smooth.
- Saute the spice paste until fragrant.
- Add the bay leaves and kaffir lime leaves, then cook until the paste is fully cooked.
- Add sugar, salt, and the chicken, then stir until the chicken is coated in the paste.
- Add 1000 ml water and 4 chicken bouillon cubes.
- Cover and cook until the liquid has fully reduced.
- Serve.
Cook Notes
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