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Ngabisinnya, aslik g nunggu 5 menit #cemilan #resep #jagung #cooking

Fried Corn on Toothpicks

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Ingredients

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Steps

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  1. Cut the corn into pieces.
  2. Push a toothpick into each row of corn.
  3. Fry over low heat in plenty of oil until golden brown, then remove.
  4. Serve with chili sauce for dipping or sprinkle with corn seasoning.

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