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Sungguh!!Nih udah paling juwara resep beef steak n di guyur saus beuh#beef#steak#dinner

ranked 4 of 335 in Beef & Lamb

Sirloin Beef Steak with Black Pepper Sauce

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Ingredients

Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.

Black pepper sauce:

Garlic butter:

Steak:

Sides:

Steps

Steps were generated from the video narration. Watch the video if unsure.

  1. Saute the onion with butter until fragrant.
  2. Add the wheat flour, ground black pepper, tomato sauce, chili sauce, soy sauce, mushroom stock powder, and sugar, then stir well.
  3. Add water, cook until boiling, then let it cool.
  4. Chop the garlic, add ground pepper, parsley, mushroom stock powder, and butter, mash until combined, then set aside.
  5. Pat the sirloin dry with a tissue without washing it, then prick it with a fork.
  6. Cook the beef in a pan of melted butter over low heat, turning often, until it smells smoky and turns golden brown.
  7. Place the beef on the garlic butter, coat every surface, then let it rest so the flavor soaks in.
  8. In the remaining fat, cook the potatoes until browned, then remove and drain.
  9. Blend the cooled sauce in a chopper until really smooth.
  10. Cook the sauce a second time, stirring, until it boils.
  11. Serve the beef with carrots, potato wedges, boiled green beans, and the black pepper sauce.

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