Gak pernah bosen walau udah rikuk berkali kali #ayamgorengsereh #ayamgoreng #cooking #friedchicken
Ayam Goreng Serai
Lemongrass Fried Chicken
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Sambal:
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Lumuri ayam dengan bumbu marinasi, lada bubuk, bawang putih bubuk, dan tepung maizena.
- Blender halus serai yang sudah dipotong dengan air.
- Tuang jus serai ke ayam, aduk rata, diamkan sekitar 30 menit.
- Cincang kasar cabai rawit, cengek, gula, garam, dan kaldu jamur di chopper.
- Goreng ayam yang sudah dimarinasi.
- Geprek bagian bawah serai sampai terbelah, masukkan ke penggorengan bersama ayam.
- Goreng sampai matang sambil dibalik-balik, angkat dan tiriskan.
- Siram sambal dengan beberapa sendok minyak panas bekas menggoreng, aduk.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Sambal:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Coat the chicken with the marinade seasoning, ground pepper, garlic powder, and cornstarch.
- Blend the cut lemongrass with water until smooth.
- Pour the lemongrass juice over the chicken, mix well, and marinate for about 30 minutes.
- Coarsely chop the bird's eye chilies, cengek, sugar, salt, and mushroom stock powder in a chopper.
- Fry the marinated chicken.
- Bruise the bottom part of the lemongrass until it splits and add it to the pan with the chicken.
- Fry until cooked, turning often, then remove and drain.
- Pour a few spoonfuls of the hot frying oil over the sambal and stir.
Cook Mode
Gak pernah bosen walau udah rikuk berkali kali #ayamgorengsereh #ayamgoreng #cooking #friedchicken
Gak pernah bosen walau udah rikuk berkali kali #ayamgorengsereh #ayamgoreng #cooking #friedchicken
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Sambal:
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Lumuri ayam dengan bumbu marinasi, lada bubuk, bawang putih bubuk, dan tepung maizena.
- Blender halus serai yang sudah dipotong dengan air.
- Tuang jus serai ke ayam, aduk rata, diamkan sekitar 30 menit.
- Cincang kasar cabai rawit, cengek, gula, garam, dan kaldu jamur di chopper.
- Goreng ayam yang sudah dimarinasi.
- Geprek bagian bawah serai sampai terbelah, masukkan ke penggorengan bersama ayam.
- Goreng sampai matang sambil dibalik-balik, angkat dan tiriskan.
- Siram sambal dengan beberapa sendok minyak panas bekas menggoreng, aduk.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Sambal:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Coat the chicken with the marinade seasoning, ground pepper, garlic powder, and cornstarch.
- Blend the cut lemongrass with water until smooth.
- Pour the lemongrass juice over the chicken, mix well, and marinate for about 30 minutes.
- Coarsely chop the bird's eye chilies, cengek, sugar, salt, and mushroom stock powder in a chopper.
- Fry the marinated chicken.
- Bruise the bottom part of the lemongrass until it splits and add it to the pan with the chicken.
- Fry until cooked, turning often, then remove and drain.
- Pour a few spoonfuls of the hot frying oil over the sambal and stir.
Cook Notes
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