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Bean Sprouts with Fried Shallot Oil

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Ingredients

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Steps

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  1. Soak the bean sprouts in boiling water for about 10 seconds, then drain.
  2. Fry the onions, stirring.
  3. Toss the sprouts with garlic powder, ground pepper, and a little salt.
  4. Remove the fried onions once browned and pour them over the sprouts.

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