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Easy and Delicious Fried Oreos

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Ingredients

Steps

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  1. Mix the all-purpose flour, granulated sugar, salt, and water added a little at a time into a thick batter.
  2. Dip each Oreo into the batter until coated.
  3. Coat the Oreos with breadcrumbs, pressing gently so they adhere.
  4. Freeze the coated Oreos for about 10 minutes until set.
  5. Fry in hot oil until crisp and cooked through, turning only once.
  6. Remove, drain off the oil, and serve.

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