10 Menit Jadi! Resep SUP KRIM AYAM JAGUNG

Name: Chicken & Corn Cream Soup Recipe
Yield: 5-6 servings
Ingredients: 250 g chicken breast fillet; 2 clove garlic; ½ tsp mixed herbs, optional; 1 tsp mustard, optional; 1 tsp salt; ½ tbsp sugar; 1 tsp stock powder; ¼ tsp pepper; Lime; 1 pc onion, chopped; 3 tbsp Anchor Salted Butter; 3-4 tbsp all-purpose flour; 750 ml water; 2 pc celery, optional; 1 cup shelled corn; 1 tsp chicken powder; 133 g Anchor Cooking Cream; Soft baguette

Devina Hermawan March 31, 2022 Watch on YouTube ↗

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Chicken & Corn Cream Soup Recipe

Makes 5-6 servings

Bahan

Bahan marinasi:

Bahan sup:

Pelengkap:

Cara Membuat

Keringkan ayam dengan tisu lalu iris tipis, pindahkan ke dalam mangkuk
Marinasi dengan garam, kaldu bubuk, gula, merica, bawang putih yang telah dihaluskan, sedikit perasan jeruk nipis, mustard, dan mixed herbs, aduk rata
Panaskan sedikit minyak, masukkan ayam masak hingga sedikit kecokelatan, tiriskan lalu potong potong
Di wajan yang sama, tumis bawang bombai hingga wangi, aduk rata lalu masukkan Anchor Salted Butter dan tepung terigu, aduk rata
Masukkan air, aduk rata lalu masukkan ayam, jagung, seledri, dan kaldu ayam bubuk, aduk rata
Tambahkan Anchor Cooking Cream, masak sebentar
Sup krim ayam jagung siap disajikan dengan roti sebagai pelengkap

Ingredients

Marinade ingredients:

Soup ingredients:

Add-ons:

Steps

Pat the chicken dry with a paper towel. Slice thinly and place in a bowl.
Marinate with salt, stock powder, sugar, pepper, minced garlic, a bit of lime juice, mustard, and mixed herbs. Mix well.
Heat some oil. Add the chicken and cook until a bit browned. Set aside and dice.
In the same pan, sauté the onion until fragrant. Stir, then add Anchor Salted Butter and flour. Stir well.
Add water. Stir, then add chicken, corn, celery, and chicken powder. Stir well.
Add Anchor Cooking Cream and cook shortly.
Chicken & Corn Cream Soup is ready to serve with a baguette on the side.