10 Menit Jadi! Resep SUP KRIM AYAM JAGUNG
Resep Sup Krim Ayam Jagung
Untuk 5 porsi
Chicken & Corn Cream Soup Recipe
Makes 5-6 servings
Bahan
Bahan marinasi:
Bahan sup:
Pelengkap:
Cara Membuat
- Keringkan ayam dengan tisu lalu iris tipis, pindahkan ke dalam mangkuk
- Marinasi dengan garam, kaldu bubuk, gula, merica, bawang putih yang telah dihaluskan, sedikit perasan jeruk nipis, mustard, dan mixed herbs, aduk rata
- Panaskan sedikit minyak, masukkan ayam masak hingga sedikit kecokelatan, tiriskan lalu potong potong
- Di wajan yang sama, tumis bawang bombai hingga wangi, aduk rata lalu masukkan Anchor Salted Butter dan tepung terigu, aduk rata
- Masukkan air, aduk rata lalu masukkan ayam, jagung, seledri, dan kaldu ayam bubuk, aduk rata
- Tambahkan Anchor Cooking Cream, masak sebentar
- Sup krim ayam jagung siap disajikan dengan roti sebagai pelengkap
Ingredients
Marinade ingredients:
Soup ingredients:
Add-ons:
Steps
- Pat the chicken dry with a paper towel. Slice thinly and place in a bowl.
- Marinate with salt, stock powder, sugar, pepper, minced garlic, a bit of lime juice, mustard, and mixed herbs. Mix well.
- Heat some oil. Add the chicken and cook until a bit browned. Set aside and dice.
- In the same pan, sauté the onion until fragrant. Stir, then add Anchor Salted Butter and flour. Stir well.
- Add water. Stir, then add chicken, corn, celery, and chicken powder. Stir well.
- Add Anchor Cooking Cream and cook shortly.
- Chicken & Corn Cream Soup is ready to serve with a baguette on the side.
Mode Masak
Resep Sup Krim Ayam Jagung
Chicken & Corn Cream Soup Recipe
10 Menit Jadi! Resep SUP KRIM AYAM JAGUNG
10 Menit Jadi! Resep SUP KRIM AYAM JAGUNG
Bahan
Bahan marinasi:
Bahan sup:
Pelengkap:
Cara Membuat
- Keringkan ayam dengan tisu lalu iris tipis, pindahkan ke dalam mangkuk
- Marinasi dengan garam, kaldu bubuk, gula, merica, bawang putih yang telah dihaluskan, sedikit perasan jeruk nipis, mustard, dan mixed herbs, aduk rata
- Panaskan sedikit minyak, masukkan ayam masak hingga sedikit kecokelatan, tiriskan lalu potong potong
- Di wajan yang sama, tumis bawang bombai hingga wangi, aduk rata lalu masukkan Anchor Salted Butter dan tepung terigu, aduk rata
- Masukkan air, aduk rata lalu masukkan ayam, jagung, seledri, dan kaldu ayam bubuk, aduk rata
- Tambahkan Anchor Cooking Cream, masak sebentar
- Sup krim ayam jagung siap disajikan dengan roti sebagai pelengkap
Ingredients
Marinade ingredients:
Soup ingredients:
Add-ons:
Steps
- Pat the chicken dry with a paper towel. Slice thinly and place in a bowl.
- Marinate with salt, stock powder, sugar, pepper, minced garlic, a bit of lime juice, mustard, and mixed herbs. Mix well.
- Heat some oil. Add the chicken and cook until a bit browned. Set aside and dice.
- In the same pan, sauté the onion until fragrant. Stir, then add Anchor Salted Butter and flour. Stir well.
- Add water. Stir, then add chicken, corn, celery, and chicken powder. Stir well.
- Add Anchor Cooking Cream and cook shortly.
- Chicken & Corn Cream Soup is ready to serve with a baguette on the side.
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