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ID EN

SAPO TAHU SEAFOOD !! Seenak Resto Chinese Food!

Seafood Sapo Tahu, as Delicious as a Chinese Restaurant!

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Ingredients

INGREDIENTS 1:

INGREDIENTS 2:

Steps

  1. Heat the oil. Fry the tofu until cooked on both sides. Remove and set aside.
  2. Slice the garlic and dice the onion.
  3. Heat the oil and sauté the garlic and onion until fragrant.
  4. Add the carrot and broccoli, then add a little water.
  5. Add the shrimp, fish balls, and squid.
  6. Pour in the sauce mixture, then add the mushrooms and bok choy.
  7. Finally, add the fried tofu.
  8. Adjust the seasoning and serve.

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