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Cat’s Tongue Cookies Recipe
Makes 100 pcs
Bahan
Cara Membuat
- Parut keju dan sisihkan
- Di dalam mangkuk kocok mentega tawar, tinned salted butter dan gula halus hingga pucat dan mengembang
- Masukkan kuning telur, garam dan perisa vanila, mixer hingga rata
- Masukkan tepung terigu, baking powder dan susu bubuk sambil di saring. Masukan keju parut, mixer kembali hingga rata
- Masukkan putih telur, kocok sesaat kemudian pindahkan ke dalam piping bag
- Siapkan baking paper seukuran loyang yang akan digunakan. Lipat menjadi 4 bagian lalu lipat lagi sekitar 1 cm untuk jarak
- Semprotkan adonan lidah kucing lalu panggang di suhu 130 derajat celcius selama 25 menit
- Lidah kucing keju siap disajikan
Ingredients
Steps
- Grate the cheese. Set aside.
- In a bowl, whip the unsalted butter, tinned salted butter, and icing sugar until pale and fluffy.
- Add egg yolk, salt, and vanilla essence. Mix well.
- Sift in flour, baking powder, and milk powder. Add grated cheese, mix evenly.
- Add egg whites. Mix for a moment, then transfer the batter into a piping bag.
- Prepare baking paper according to the pan’s size. Fold into 4 parts, then fold a 1-cm space on each section.
- Pipe the batter on the pan, then bake at 130°C for 25 minutes.
- Cat’s Tongue Cookies are ready to serve.
Cook Mode
Resep Lidah Kucing
Cat’s Tongue Cookies Recipe
100% Renyah Tanpa Cetakan! Resep LIDAH KUCING
100% Renyah Tanpa Cetakan! Resep LIDAH KUCING
Bahan
Cara Membuat
- Parut keju dan sisihkan
- Di dalam mangkuk kocok mentega tawar, tinned salted butter dan gula halus hingga pucat dan mengembang
- Masukkan kuning telur, garam dan perisa vanila, mixer hingga rata
- Masukkan tepung terigu, baking powder dan susu bubuk sambil di saring. Masukan keju parut, mixer kembali hingga rata
- Masukkan putih telur, kocok sesaat kemudian pindahkan ke dalam piping bag
- Siapkan baking paper seukuran loyang yang akan digunakan. Lipat menjadi 4 bagian lalu lipat lagi sekitar 1 cm untuk jarak
- Semprotkan adonan lidah kucing lalu panggang di suhu 130 derajat celcius selama 25 menit
- Lidah kucing keju siap disajikan
Ingredients
Steps
- Grate the cheese. Set aside.
- In a bowl, whip the unsalted butter, tinned salted butter, and icing sugar until pale and fluffy.
- Add egg yolk, salt, and vanilla essence. Mix well.
- Sift in flour, baking powder, and milk powder. Add grated cheese, mix evenly.
- Add egg whites. Mix for a moment, then transfer the batter into a piping bag.
- Prepare baking paper according to the pan’s size. Fold into 4 parts, then fold a 1-cm space on each section.
- Pipe the batter on the pan, then bake at 130°C for 25 minutes.
- Cat’s Tongue Cookies are ready to serve.
Cook Notes
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