Krispi Nagih! Resep TELUR BARENDO Khas Padang
Resep Telur Barendo
Untuk 3 porsi
Telur Barendo Recipe
Makes 3 servings
Bahan
Pelengkap:
Cara Membuat
- Campurkan maizena dan air, aduk rata
- Di dalam mangkuk, masukkan telur, kaldu ayam bubuk dan larutan maizena, kocok lepas kemudian iris bawang merah dan masukkan ke dalam telur, kocok kembali
- Panaskan minyak, tuang telur secara perlahan sambil diaduk, masak hingga kecokelatan dan kering, tiriskan
- Masukkan ke dalam air fryer untuk mengurangi minyak berlebih selama 5 menit pada suhu 180 derajat celcius
- Telur barendo siap disajikan
Ingredients
Add-on:
Steps
- Mix cornstarch and water. Stir well.
- In a bowl, add eggs, chicken powder, and cornstarch slurry. Whisk lightly, then slice shallots and add them to the eggs. Whisk again.
- Heat oil, slowly pour in the eggs while stirring. Fry until browned and crispy, then remove and set aside.
- Place in an air fryer to reduce excess oil for 5 minutes at 180°C.
- Telur Barendo is ready to serve.
Cook Mode
Resep Telur Barendo
Telur Barendo Recipe
Krispi Nagih! Resep TELUR BARENDO Khas Padang
Krispi Nagih! Resep TELUR BARENDO Khas Padang
Bahan
Pelengkap:
Cara Membuat
- Campurkan maizena dan air, aduk rata
- Di dalam mangkuk, masukkan telur, kaldu ayam bubuk dan larutan maizena, kocok lepas kemudian iris bawang merah dan masukkan ke dalam telur, kocok kembali
- Panaskan minyak, tuang telur secara perlahan sambil diaduk, masak hingga kecokelatan dan kering, tiriskan
- Masukkan ke dalam air fryer untuk mengurangi minyak berlebih selama 5 menit pada suhu 180 derajat celcius
- Telur barendo siap disajikan
Ingredients
Add-on:
Steps
- Mix cornstarch and water. Stir well.
- In a bowl, add eggs, chicken powder, and cornstarch slurry. Whisk lightly, then slice shallots and add them to the eggs. Whisk again.
- Heat oil, slowly pour in the eggs while stirring. Fry until browned and crispy, then remove and set aside.
- Place in an air fryer to reduce excess oil for 5 minutes at 180°C.
- Telur Barendo is ready to serve.
Cook Notes
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