Bolu Pisang Lapis Keju
Bolu Pisang Lapis Keju
Banana Cake with Cheese Layer
Bahan
Bahan bolu pisang :
Bahan lapisan keju :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Campurkan tepung terigu dan gula halus untuk lapisan keju. Masukkan telur, air, dan keju oles, lalu aduk rata.
- Tuang lapisan keju ke cetakan yang sudah diolesi minyak, ratakan, lalu kukus 10 menit.
- Haluskan pisang. Kocok telur, gula, dan vanilla essence hingga gula larut.
- Masukkan tepung terigu, susu bubuk, soda kue, garam, pisang halus, dan minyak. Aduk rata.
- Tuang adonan pisang di atas lapisan keju, ratakan, lalu kukus 25 menit hingga matang.
- Dinginkan sebelum dikeluarkan dari cetakan. Beri susu kental manis dan keju parut bila suka.
Ingredients
Banana cake:
Cheese layer:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Combine the all-purpose flour and powdered sugar for the cheese layer. Add the egg, water, and cheese spread, then mix well.
- Pour the cheese layer into a greased mold, level it, then steam for 10 minutes.
- Mash the bananas. Whisk the eggs, sugar, and vanilla essence until the sugar dissolves.
- Add the all-purpose flour, milk powder, baking soda, salt, mashed banana, and oil. Mix well.
- Pour the banana batter over the cheese layer, level it, then steam for 25 minutes until cooked.
- Cool before removing from the mold. Top with sweetened condensed milk and grated cheese if desired.
Mode Masak
Bolu Pisang Lapis Keju
Bolu Pisang Lapis Keju
Bahan
Bahan bolu pisang :
Bahan lapisan keju :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Campurkan tepung terigu dan gula halus untuk lapisan keju. Masukkan telur, air, dan keju oles, lalu aduk rata.
- Tuang lapisan keju ke cetakan yang sudah diolesi minyak, ratakan, lalu kukus 10 menit.
- Haluskan pisang. Kocok telur, gula, dan vanilla essence hingga gula larut.
- Masukkan tepung terigu, susu bubuk, soda kue, garam, pisang halus, dan minyak. Aduk rata.
- Tuang adonan pisang di atas lapisan keju, ratakan, lalu kukus 25 menit hingga matang.
- Dinginkan sebelum dikeluarkan dari cetakan. Beri susu kental manis dan keju parut bila suka.
Ingredients
Banana cake:
Cheese layer:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Combine the all-purpose flour and powdered sugar for the cheese layer. Add the egg, water, and cheese spread, then mix well.
- Pour the cheese layer into a greased mold, level it, then steam for 10 minutes.
- Mash the bananas. Whisk the eggs, sugar, and vanilla essence until the sugar dissolves.
- Add the all-purpose flour, milk powder, baking soda, salt, mashed banana, and oil. Mix well.
- Pour the banana batter over the cheese layer, level it, then steam for 25 minutes until cooked.
- Cool before removing from the mold. Top with sweetened condensed milk and grated cheese if desired.
Catatan Masak
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