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bakal bikin tiap mw nton drakor ah #popcorncaramel #popcorn #cooking #menu #food

Caramel Popcorn

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Ingredients

Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.

Steps

Steps were generated from the video narration. Watch the video if unsure.

  1. Cook the popcorn kernels with butter and a little salt until they have all popped, then uncover and set aside.
  2. Put the white sugar into a hot nonstick pan without stirring, just swirl the pan.
  3. Add the hot water, butter, and condensed milk.
  4. Stir until the caramel starts to foam, then lower the heat.
  5. Pour in the popcorn, then stir quickly until it is fully coated in caramel.
  6. Spread onto a tray, let it cool in the air, then press so the popcorn separates.

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