Menu penutup di resto pindah kedapur #masak #dessert #cemilan #pisang #brownies
Brownies Pisang Teflon
Banana Skillet Brownies
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Belah pisang secara horizontal.
- Lelehkan margarin di teflon, tambahkan sedikit gula, goyang teflon agar gula larut.
- Masukkan pisang, lalu balik.
- Pecahkan 1 butir telur, tambahkan gula dan bubuk vanili, aduk.
- Tambahkan minyak goreng, susu, dan tepung terigu, aduk sampai tidak bergerindil.
- Tambahkan baking powder dan bubuk cokelat sambil diayak, aduk sebentar.
- Tuang adonan cokelat ke atas pisang di teflon, ratakan ke seluruh permukaan.
- Masak 15 sampai 20 menit dengan api kecil.
- Balik dengan bantuan piring, masak lagi 5 sampai 10 menit.
- Lakukan tes tusuk untuk memastikan sudah matang.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Halve the bananas horizontally.
- Melt margarine in a nonstick pan, add a little sugar, and swirl the pan so the sugar dissolves.
- Add the bananas, then flip them.
- Crack 1 egg, add sugar and vanilla powder, and stir.
- Add cooking oil, milk, and wheat flour, and stir until no lumps remain.
- Sift in baking powder and cocoa powder, and stir briefly.
- Pour the chocolate batter over the bananas in the pan and spread it over the whole surface.
- Cook for 15 to 20 minutes over low heat.
- Flip it with the help of a plate and cook for another 5 to 10 minutes.
- Do a skewer test to make sure it is cooked through.
Cook Mode
Menu penutup di resto pindah kedapur #masak #dessert #cemilan #pisang #brownies
Menu penutup di resto pindah kedapur #masak #dessert #cemilan #pisang #brownies
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Belah pisang secara horizontal.
- Lelehkan margarin di teflon, tambahkan sedikit gula, goyang teflon agar gula larut.
- Masukkan pisang, lalu balik.
- Pecahkan 1 butir telur, tambahkan gula dan bubuk vanili, aduk.
- Tambahkan minyak goreng, susu, dan tepung terigu, aduk sampai tidak bergerindil.
- Tambahkan baking powder dan bubuk cokelat sambil diayak, aduk sebentar.
- Tuang adonan cokelat ke atas pisang di teflon, ratakan ke seluruh permukaan.
- Masak 15 sampai 20 menit dengan api kecil.
- Balik dengan bantuan piring, masak lagi 5 sampai 10 menit.
- Lakukan tes tusuk untuk memastikan sudah matang.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Halve the bananas horizontally.
- Melt margarine in a nonstick pan, add a little sugar, and swirl the pan so the sugar dissolves.
- Add the bananas, then flip them.
- Crack 1 egg, add sugar and vanilla powder, and stir.
- Add cooking oil, milk, and wheat flour, and stir until no lumps remain.
- Sift in baking powder and cocoa powder, and stir briefly.
- Pour the chocolate batter over the bananas in the pan and spread it over the whole surface.
- Cook for 15 to 20 minutes over low heat.
- Flip it with the help of a plate and cook for another 5 to 10 minutes.
- Do a skewer test to make sure it is cooked through.
Cook Notes
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