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Semua PASTI Suka! Resep Nasi Goreng Ala Restoran Solaria [Versi Praktis]

Seafood Fried Rice Recipe

Makes 2 portions

Ingredients

Steps

  1. Heat the wok with high heat. Pour the oil in and sauté the chicken and shrimp. Stir, then add the fish balls. Cook for a bit and set aside.
  2. In the same wok with high heat, pour some oil and scramble the eggs until crisp and the oil foamy. Then, add the shallots and garlic in. Sauté until fragrant.
  3. Add the fish sauce, fish balls, shrimp, chicken, chili, and green onions in. Sauté for a bit.
  4. Add the rice in with fish sauce, sweet soy sauce, oyster sauce, sugar, pepper, oyster sauce, and flavor enhancers. Stir well.
  5. Add the green part of green onions and margarine. Mix well and turn the heat off.
  6. Transfer to a serving plate. Fried rice is ready to serve.

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