RESEP COFFEE CAKE ( KUE KOPI ) BY FANI MASTERCHEF INDONESIA SEASON 5

Sponge Cake :

☐ - 4 butih telur utuh ☐ - 2 kuning telur ☐ - 120 gram gula pasir ☐ - 100 gram terigu protein sedang ☐ - 15 gram tepung maizena ☐ - 75 gram butter leleh ☐ - 1 sdt perasa moka

Celupan kopi :

☐ - 5 sdm kopi hitam sudah di seduh ☐ - 1 sdm gula pasir ☐ - 1/2 sdt cinnamon powder / bubuk kayu manis

Krim Mascarpone Jeruk :

☐ - 150 gram Mascarpone ☐ - Orange zest ( parutan kulit jeruk ) ☐ - 50 ml Orange juice ☐ - 1 sdt Rhum ( opsional ) ☐ - 1 sdm gula pasir