resep.
ID EN

AYAM GORENG PEDAS GURIH

Spicy Savory Fried Chicken Wing Lollipops

Ingredients

Steps

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  1. Cut the chicken wings into a "lollipop" shape by loosening the tendons and pulling the meat up over the bone.
  2. Mix the chicken wings with 1 sachet of Desaku Marinade Seasoning.
  3. Add 1 sachet of Desaku Garlic Powder.
  4. Add Ladaku Ground Pepper.
  5. Add Desaku Chili Powder.
  6. Add cornstarch.
  7. Add egg, shake everything together until evenly coated, then let it rest for 30 minutes.
  8. Deep-fry in hot oil; once all the chicken is in, lower the heat so it cooks through evenly.
  9. Flip the chicken after 4-5 minutes, then fry for a total of about 8-10 minutes until fully cooked.

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