Resep dari mertua emang paling mantep #kolangkaling #manisan #food #masak
Manisan Kolang-Kaling Merah
Red Candied Palm Fruit (Kolang-Kaling)
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Cuci beras, tuang air cuciannya ke kolang-kaling.
- Rendam kolang-kaling dalam air cucian beras 3 sampai 6 jam.
- Cuci bersih, masukkan ke wajan bersama daun pandan dan air.
- Rebus sekitar 15 menit sampai mendidih, jangan terlalu lama agar tidak keras.
- Di wajan lain, masak minuman bersoda merah dengan gula putih dan selembar daun pandan sampai mendidih.
- Masukkan kolang-kaling rebus, masak sampai airnya benar-benar surut.
- Siram dengan susu, tambahkan es, lalu sajikan.
- Simpan sisanya di wadah tertutup dalam kulkas.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Wash rice and pour the washing water over the palm fruit.
- Soak the palm fruit in the rice water for 3 to 6 hours.
- Rinse well and put into a pan with pandan leaves and water.
- Boil for about 15 minutes until boiling; do not overcook or it turns hard.
- In another pan, bring the red soda, white sugar, and one pandan leaf to a boil.
- Add the boiled palm fruit and cook until the liquid has fully reduced.
- Pour milk over it, add ice, and serve.
- Store the rest in a covered container in the fridge.
Mode Masak
Resep dari mertua emang paling mantep #kolangkaling #manisan #food #masak
Resep dari mertua emang paling mantep #kolangkaling #manisan #food #masak
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Cuci beras, tuang air cuciannya ke kolang-kaling.
- Rendam kolang-kaling dalam air cucian beras 3 sampai 6 jam.
- Cuci bersih, masukkan ke wajan bersama daun pandan dan air.
- Rebus sekitar 15 menit sampai mendidih, jangan terlalu lama agar tidak keras.
- Di wajan lain, masak minuman bersoda merah dengan gula putih dan selembar daun pandan sampai mendidih.
- Masukkan kolang-kaling rebus, masak sampai airnya benar-benar surut.
- Siram dengan susu, tambahkan es, lalu sajikan.
- Simpan sisanya di wadah tertutup dalam kulkas.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Wash rice and pour the washing water over the palm fruit.
- Soak the palm fruit in the rice water for 3 to 6 hours.
- Rinse well and put into a pan with pandan leaves and water.
- Boil for about 15 minutes until boiling; do not overcook or it turns hard.
- In another pan, bring the red soda, white sugar, and one pandan leaf to a boil.
- Add the boiled palm fruit and cook until the liquid has fully reduced.
- Pour milk over it, add ice, and serve.
- Store the rest in a covered container in the fridge.
Catatan Masak
Catatan Masak bersifat pribadi: hanya kamu yang bisa membaca catatanmu sendiri. Masuk untuk mulai mencatat.
Masakan mirip
Yang paling dekat dengan hidangan ini di seluruh arsip.
