ENAK APA KAGAK NIH? RESEP VIRAL STEAK AYAM ABANG-ABANG
Chicken steak
Viral Street-Style Chicken Steak
Bahan
Saos :
Seared Potato :
Saute veggie:
Cara Membuat
Langkah disusun otomatis dari narasi video — tonton videonya kalau ragu.
- Buat saus: campur saus BBQ, saus tomat, saus sambal, saus tiram, bawang putih bubuk, rosemary, garam, chicken powder, gula, lada hitam, dan air, masak dengan api sedang-kecil hingga tercampur rata dan mengental.
- Bagi dua saus: setengah untuk melumuri/marinasi ayam, setengah lagi disimpan untuk saus penyajian nanti.
- Lumuri ayam dengan garam dan setengah bagian saus, marinasi di kulkas sekitar 30 menit.
- Rebus potongan kentang dalam air mendidih yang diberi garam sekitar 7 menit hingga empuk, tiriskan.
- Rebus brokoli dan baby corn sebentar dalam air yang sama, lalu tiriskan.
- Panaskan butter, tumis kentang rebus hingga berwarna keemasan dan garing, bumbui dengan garam dan lada hitam di akhir.
- Tumis brokoli dan baby corn dengan butter, bawang putih cincang, garam, chicken powder, dan sedikit saus tiram, masak hingga matang.
- Panaskan teflon anti lengket hingga sangat panas dan berasap, panggang ayam dengan api besar hingga berwarna kecokelatan dan matang, olesi dengan sisa saus BBQ menjelang matang.
- Sajikan ayam dengan saus, kentang, dan sayuran tumis.
Ingredients
Sauce:
Seared Potatoes:
Sauteed Veggies:
Steps
Steps were generated from the video narration — watch the video if unsure.
- Make the sauce: mix BBQ sauce, tomato ketchup, chili sauce, oyster sauce, garlic powder, rosemary, salt, chicken powder, sugar, black pepper, and water, cook over medium-low heat until well combined and thickened.
- Divide the sauce in half: one half to baste/marinate the chicken, the other half saved for serving later.
- Rub the chicken with salt and half of the sauce, marinate in the fridge for about 30 minutes.
- Boil the potato pieces in salted boiling water for about 7 minutes until tender, then drain.
- Blanch the broccoli and baby corn briefly in the same water, then drain.
- Heat butter, saute the boiled potatoes until golden and crispy, season with salt and black pepper at the end.
- Saute the broccoli and baby corn with butter, minced garlic, salt, chicken powder, and a little oyster sauce, cook until done.
- Heat a non-stick pan until very hot and smoking, sear the chicken over high heat until browned and cooked through, brushing with the remaining BBQ sauce near the end.
- Serve the chicken with the sauce, potatoes, and sauteed vegetables.
Mode Masak
Chicken steak
Viral Street-Style Chicken Steak
ENAK APA KAGAK NIH? RESEP VIRAL STEAK AYAM ABANG-ABANG
ENAK APA KAGAK NIH? RESEP VIRAL STEAK AYAM ABANG-ABANG
Bahan
Saos :
Seared Potato :
Saute veggie:
Cara Membuat
Langkah disusun otomatis dari narasi video — tonton videonya kalau ragu.
- Buat saus: campur saus BBQ, saus tomat, saus sambal, saus tiram, bawang putih bubuk, rosemary, garam, chicken powder, gula, lada hitam, dan air, masak dengan api sedang-kecil hingga tercampur rata dan mengental.
- Bagi dua saus: setengah untuk melumuri/marinasi ayam, setengah lagi disimpan untuk saus penyajian nanti.
- Lumuri ayam dengan garam dan setengah bagian saus, marinasi di kulkas sekitar 30 menit.
- Rebus potongan kentang dalam air mendidih yang diberi garam sekitar 7 menit hingga empuk, tiriskan.
- Rebus brokoli dan baby corn sebentar dalam air yang sama, lalu tiriskan.
- Panaskan butter, tumis kentang rebus hingga berwarna keemasan dan garing, bumbui dengan garam dan lada hitam di akhir.
- Tumis brokoli dan baby corn dengan butter, bawang putih cincang, garam, chicken powder, dan sedikit saus tiram, masak hingga matang.
- Panaskan teflon anti lengket hingga sangat panas dan berasap, panggang ayam dengan api besar hingga berwarna kecokelatan dan matang, olesi dengan sisa saus BBQ menjelang matang.
- Sajikan ayam dengan saus, kentang, dan sayuran tumis.
Ingredients
Sauce:
Seared Potatoes:
Sauteed Veggies:
Steps
Steps were generated from the video narration — watch the video if unsure.
- Make the sauce: mix BBQ sauce, tomato ketchup, chili sauce, oyster sauce, garlic powder, rosemary, salt, chicken powder, sugar, black pepper, and water, cook over medium-low heat until well combined and thickened.
- Divide the sauce in half: one half to baste/marinate the chicken, the other half saved for serving later.
- Rub the chicken with salt and half of the sauce, marinate in the fridge for about 30 minutes.
- Boil the potato pieces in salted boiling water for about 7 minutes until tender, then drain.
- Blanch the broccoli and baby corn briefly in the same water, then drain.
- Heat butter, saute the boiled potatoes until golden and crispy, season with salt and black pepper at the end.
- Saute the broccoli and baby corn with butter, minced garlic, salt, chicken powder, and a little oyster sauce, cook until done.
- Heat a non-stick pan until very hot and smoking, sear the chicken over high heat until browned and cooked through, brushing with the remaining BBQ sauce near the end.
- Serve the chicken with the sauce, potatoes, and sauteed vegetables.
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