Suami auto makin cinta deh kalo daging kurbannya dimasak gini #beef #recipe #cooking #iduladha
Tumis Daging dan Hati Sapi Saus Pedas
Stir-Fried Beef and Liver in Spicy Sauce
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Daging:
Saus:
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Iris daging dan hati memanjang.
- Tambahkan minyak goreng, soda kue, air, tepung maizena, dan bumbu marinasi bubuk, aduk rata, diamkan sekitar 30 menit.
- Iris cabai hijau, cabai merah, dan bawang bombai.
- Goreng daging dengan api kecil sambil terus diaduk sampai kecokelatan, angkat dan tiriskan.
- Campur saus sambal, kecap, saus tiram, tepung maizena, lada bubuk, bawang putih bubuk, dan air, aduk rata, sisihkan.
- Lelehkan butter, tumis jahe geprek sampai harum.
- Masukkan daging goreng dan saus, tambahkan sedikit air bila terlalu kental.
- Setelah mendidih, masukkan irisan cabai dan bawang bombai, aduk sampai rata.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Meat:
Sauce:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Slice the beef and liver into long strips.
- Add cooking oil, baking soda, water, cornstarch, and powdered marinade seasoning, mix well, and let rest for about 30 minutes.
- Slice the green chilies, red chilies, and onion.
- Fry the meat over low heat while stirring constantly until browned, then remove and drain.
- Mix the chili sauce, soy sauce, oyster sauce, cornstarch, ground pepper, garlic powder, and water until combined, then set aside.
- Melt the butter and saute the crushed ginger until fragrant.
- Add the fried meat and the sauce, adding a little water if it is too thick.
- Once boiling, add the sliced chilies and onion, then stir until evenly combined.
Mode Masak
Suami auto makin cinta deh kalo daging kurbannya dimasak gini #beef #recipe #cooking #iduladha
Suami auto makin cinta deh kalo daging kurbannya dimasak gini #beef #recipe #cooking #iduladha
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Daging:
Saus:
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Iris daging dan hati memanjang.
- Tambahkan minyak goreng, soda kue, air, tepung maizena, dan bumbu marinasi bubuk, aduk rata, diamkan sekitar 30 menit.
- Iris cabai hijau, cabai merah, dan bawang bombai.
- Goreng daging dengan api kecil sambil terus diaduk sampai kecokelatan, angkat dan tiriskan.
- Campur saus sambal, kecap, saus tiram, tepung maizena, lada bubuk, bawang putih bubuk, dan air, aduk rata, sisihkan.
- Lelehkan butter, tumis jahe geprek sampai harum.
- Masukkan daging goreng dan saus, tambahkan sedikit air bila terlalu kental.
- Setelah mendidih, masukkan irisan cabai dan bawang bombai, aduk sampai rata.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Meat:
Sauce:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Slice the beef and liver into long strips.
- Add cooking oil, baking soda, water, cornstarch, and powdered marinade seasoning, mix well, and let rest for about 30 minutes.
- Slice the green chilies, red chilies, and onion.
- Fry the meat over low heat while stirring constantly until browned, then remove and drain.
- Mix the chili sauce, soy sauce, oyster sauce, cornstarch, ground pepper, garlic powder, and water until combined, then set aside.
- Melt the butter and saute the crushed ginger until fragrant.
- Add the fried meat and the sauce, adding a little water if it is too thick.
- Once boiling, add the sliced chilies and onion, then stir until evenly combined.
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